Why you SHOULD use imitation vanilla

Get 20% off an entire year of Brilliant’s interactive, educational content - including the new MinuteEarth course! - at brilliant.org/MinuteFood. What’s with all the different kinds of vanilla - and are the pricey ones worth it? 𝗧𝗵𝗲 𝘀𝗰𝗶𝗲𝗻𝘁𝗶𝗳𝗶𝗰 𝗻𝗶𝘁𝘁𝘆-𝗴𝗿𝗶𝘁𝘁𝘆: -Fache, M, Boutevin, B, Caillol, S. (201) Vanillin production

Written by MinuteFood

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